Chinese Style Smashed Cucumber Salad Recipe

Ingredients For Chinese Style Smashed Cucumber Salad Recipe

• 1 pound 5 ounces thin skinned cucumbers such as english or persian
• 1 teaspoon Sea salt
• 3 tablespoon Rice vinegar
• 2 tablespoon Mild vegetable oil
• 2 teaspoon Toasted sesame oil
• 2 teaspoon Granulated sugar
• 2 teaspoon Fish sauce such as red boat brand
• 1 Thai or serrano chiles seeded, if desired, and thinly sliced
• 1 Garlic clove minced or grated on a microplane
• Toasted sesame seeds
• Handful thai basil