This cauliflower fondue is full of asiago cheese and smoked paprika. an unusual fondue, it gets texture from the cauliflower. a favorite of fondue lovers.
Ingredients For Cauliflower Asiago Cheese Fondue Recipe
1 inch 1 head of cauliflower, cut into florets
1 cup Heavy cream
2 tablespoon Unsalted butter cut into pieces, at room temperature
2 teaspoon Fresh lemon juice
0.75 teaspoon Salt
0.5 teaspoon Smoked paprika
0.5 cup Freshly grated asiago cheese
Nutrition value
107
calories per serving
6 g Fat8 g Protein6 g Carbs2 g FiberOther
Current Totals
6 g Fat
8 g Protein
6 g Carbs
2 g Fiber
MacroNutrients
Carbs
6 g
Protein
8 g
Fiber
2 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
193 mg
Iron
1 mg
Vitamin A
29 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
42 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
19 mg
Manganese
0 mg
Phosphorus
140 mg
Selenium
10 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
