Braised Chicken with Olives and Orange Recipe

Ingredients For Braised Chicken with Olives and Orange Recipe

• 10 piece One chicken cut into
• Kosher salt and freshly ground black pepper
• 2.5 teaspoon Sweet paprika
• 3 tablespoon Olive oil
• 1 Medium yellow onion diced
• 2 Cloves garlic chopped
• 2 teaspoon Fennel seeds
• 0.75 cup Red wine
• 1.5 cup Store bought or homemade chicken stock
• 1 can Ne diced tomatoes with juices
• 0.75 cup Black olives such as kalamata, pitted if desired
• 1 Zest and juice orange preferably organic
• 1 cup Roasted yellow bell pepper slices
• Steamed rice, couscous, quinoa, or polenta for serving