Quinoa Salad With Salmon Recipe

Ingredients For Quinoa Salad With Salmon Recipe

• 225 gram Quinoa
• 500 milliliter Water
• 1 cup Fresh mint leaves
• 70 gram Low-fat yoghurt
• 4 Skin-on salmon fillets
• 1.5 tablespoon Extra virgin olive oil
• 1 bunch Broccolini, coarsely chopped, blanched
• 1 bunch Asparagus, coarsely chopped, blanched
• 1 Fennel bulb, trimmed reserving fronds, halved, thinly sliced
• 0.5 cup Fresh dill sprigs
• 1 tablespoon Drained baby capers, chopped
• pinch Ground Cumin
• 1 Lemon, rind finely grated, juiced