STEP 1.-1)in a small bowl add ½ cup water , 3 tsp deghi mirch powder, ½ tsp turmeric powder, 1 tsp coriander powder and make a masala mix.
STEP 2.-2)in a kadai heat 4 tbsp oil and add 3 sticks cinnamon (dalchini), 4 cardamom (elaichi), 2 black cardamom (badi elaichi), 2 bay leaf, 10 peppercorn, 4 cloves (lavang) andsaute for a few seconds.
STEP 3.-3)add 2 onions finely chopped and fry for 7 to 8 minutes till onions change colour and turn light brown.
STEP 4.-4)then add 2 tsp ginger-garlic paste and fry for 2 to 3 minutes on medium heat.
STEP 5.-5)add the masala mix and fry on medium heat for 2 more minutes.
STEP 6.-6)at this stage add 750 gm curry cut pieces of chicken and mix well with the masala.
STEP 7.-7)fry on high heat for 5 minutes. Add1 tsp salt and stir together well.
STEP 8.-8)then add ½ tsp mace powder and ¼ tsp nutmeg powder and mix well.
STEP 9.-9)stir and cook (bhuno) the meat for another 7 minutes.
STEP 10.-10)lower the what and add 3 tbsp curd. Mix well and cook on medium heat for 3 minutes.
STEP 11.-11)add 1 ½ cups of water to the pan and mix together.
STEP 12.-12)cover and cook for 10 minutes on low heat.
STEP 13.-13)add cashew paste made from 15 cashew nuts, add ½ tsp garam masala powder mix together well.
Nutrition value
133
calories per serving
2 g Fat4 g Protein26 g Carbs12 g FiberOther
Current Totals
2 g Fat
4 g Protein
26 g Carbs
12 g Fiber
MacroNutrients
Carbs
26 g
Protein
4 g
Fiber
12 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
189 mg
Iron
4 mg
Vitamin A
166 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
90 mg
Manganese
8 mg
Phosphorus
77 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
