Pressure-Cooker Lentil And Sausage Soup Recipe

Ingredients For Pressure-Cooker Lentil And Sausage Soup Recipe

• 1 tablespoon Olive oil
• 0.75 pound Bulk Italian Sausage
• 1 Small onion, chopped
• 1 Celery rib, chopped
• 1 Medium carrot, chopped
• 1 Carton beef broth
• 1 can Diced Tomatoes, Undrained
• 1 cup Dried lentils, rinsed
• 1 cup Chopped Fresh Spinach
• 1 cup Dry red wine or additional beef broth
• 1 Garlic clove, minced
• 0.5 teaspoon Salt
• 0.5 teaspoon Pepper
• Grated parmesan cheese, optional