Pressure Cooker Sausage Kale And Bean Soup Recipe

Recipe By Two Sleevers

This sauasage kale and bean soup is a quick and easy recipe that you're sure to love Best of all it's a super easy dump and cook recipe

4.8
13 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Pressure Cooker Sausage Kale And Bean Soup
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ingredients serve

Ingredients for Pressure Cooker Sausage Kale And Bean Soup Recipe

  • 1 cup Chopped kale
  • 2 ounce Sausage sliced
  • 0.13 cup Cannellini Beans
  • 1/2 teaspoon Garlic
  • As required Pepper To Taste
  • 1/4 cup Water
  • As required Parmesan cheese
Nutrition
value
144
calories per serving
6 g Fat8 g Protein15 g Carbs5 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    8g
  • Carbs
    15g
  • Fiber
    5g

MacroNutrients

  • Carbs
    15g
  • Protein
    8g
  • Fiber
    5g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    225mg
  • Iron
    2mg
  • Vitamin A
    750mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    213mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    180mg
  • Vitamin E
    2mg
  • Copper
    2mcg
  • Magnesium
    71mg
  • Manganese
    < 1mg
  • Phosphorus
    140mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Two Sleevers