Pressure-Cooker Beef Osso Bucco Recipe

Ingredients For Pressure-Cooker Beef Osso Bucco Recipe

• 0.5 cup All purpose flour
• 0.75 teaspoon Salt, divided
• 0.5 teaspoon Pepper
• 6 Beef shanks
• 2 tablespoon Butter
• 1 tablespoon Olive oil
• 0.5 cup White wine or beef broth
• 1 can Diced Tomatoes, Undrained
• 1.5 cup Beef broth
• 2 Medium carrots, chopped
• 1 Medium onion, chopped
• 1 Celery rib, sliced
• 1 teaspoon Dried Thyme
• 1 teaspoon Dried oregano
• 2 Bay leaves
• 2 tablespoon Cornstarch
• 0.25 cup Cold water
• Gremolata
• 0.33333333333333326 cup Minced Fresh Parsley
• 1 tablespoon Grated lemon zest
• 1 tablespoon Grated Orange Zest
• 2 Garlic cloves, minced