Potato Paneer Cutlets Recipe

Ingredients For Potato Paneer Cutlets Recipe

• 1 cup packed : Grated paneer
• 2 large potatoes : Boiled, peeled and mashed
• 1 medium : onion finely chopped
• 1 small : Bell pepper/ capsicum finely chopped
• 1 small : carrot finely chopped
• 0.5 cup cabbage finely chopped
• 2 No.s Green chilli finely chopped
• sprig Few : Coriander/ cilantro finely chopped
• 1 teaspoon Chaat masala
• 0.5 teaspoon Garam Masala
• As required Salt
• 1 teaspoon Red chilli powder
• 0.5 teaspoon Aamchoor powder
• 0.5 teaspoon oil for sauteeing
• 1 cup Bread crumbs
• 0.25 cup Roasted gram flour/ besan
• As required Water
• 2 tablespoon corn starch
• oil for Deep frying