Portuguese Steamed Clams Recipe

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Being of portuguese descent and raised in rhode island along the eastern seaboard, this recipe is a wonderful combination of my two heritages. If desired serve with a small cup of melted butter for dipping clams and don't forget a fresh loaf of warm, crusty bread!

4.3
25 Rating - Rate
Non Vegdiet
50minstotal
30minsPrep
20minsCook

ingredients serves

6
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Ingredients For Portuguese Steamed Clams Recipe

Nutrition
value
312
calories per serving
5 g Fat45 g Protein7 g Carbs1 g FiberOther

Current Totals

  • 5 g Fat
  • 45 g Protein
  • 7 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    7 g
  • Protein
    45 g
  • Fiber
    1 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    201 mg
  • Iron
    4 mg
  • Vitamin A
    173 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    409 mg
  • Vitamin B9
    3419 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    7 mg
  • Vitamin E
    5 mg
  • Copper
    1 mcg
  • Magnesium
    349 mg
  • Manganese
    1 mg
  • Phosphorus
    738 mg
  • Selenium
    125 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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