Ingredients For Portobello And Avocado Burritos Recipe
4 Portobello mushroom caps, gills removed
5 tablespoon Kraft zesty italian dressing, divided
2 cup Cooked Brown Rice
0.5 cup Chopped Fresh Cilantro, Divided
4 Flour Tortillas
2 Avocados, Sliced
1 cup Kraft mexican style finely shredded four cheese
Nutrition value
600
calories per serving
5 g Fat25 g Protein109 g Carbs37 g FiberOther
Current Totals
5 g Fat
25 g Protein
109 g Carbs
37 g Fiber
MacroNutrients
Carbs
109 g
Protein
25 g
Fiber
37 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
51 mg
Iron
13 mg
Vitamin A
714 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
18 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
3 mcg
Magnesium
192 mg
Manganese
2 mg
Phosphorus
754 mg
Selenium
0 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment