Portobello Mushroom Burgers Recipe

Recipe By Taste

4.4
21 Rating -
Rate
Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Portobello Mushroom Burgers
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ingredients serve

Ingredients for Portobello Mushroom Burgers Recipe

  • 1 Portobello Mushrooms
  • 1 Coles brioche burger buns, split
  • 62.50 gram Haloumi, thinly sliced
  • 1/4 Baby gem lettuce, shredded
  • 0.13 cup Roasted red pepper strips, drained
  • 0.13 Red Onion, Thinly Sliced
  • 1/4 cup Firmly packed basil leaves
  • 1/2 tablespoon Pine Nuts, Toasted
  • 1/4 tablespoon Finely Grated Parmesan Cheese
  • 1/2 Garlic cloves, roughly chopped
Nutrition
value
258
calories per serving
25 g Fat4 g Protein5 g Carbs3 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    4g
  • Carbs
    5g
  • Fiber
    3g

MacroNutrients

  • Carbs
    5g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    112mg
  • Iron
    3mg
  • Vitamin A
    293mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    35mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    63mg
  • Manganese
    2mg
  • Phosphorus
    98mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste