Ingredients For Pork Sugo with Strozzapreti Recipe
1 tablespoon Vegetable oil
680 gram Pork shoulder
2 Large cloves garlic
1 Medium onion
0.5 Carrot
0.6699999999999999 cup Red wine
3 cup Tomatoes
1 Bay leaf
3 sprig Fresh thyme
450 gram Strozzapreti
Parmigiano reggiano
Nutrition value
395
calories per serving
29 g Fat25 g Protein5 g Carbs4 g FiberOther
Current Totals
29 g Fat
25 g Protein
5 g Carbs
4 g Fiber
MacroNutrients
Carbs
5 g
Protein
25 g
Fiber
4 g
Fats
Fat
29 g
Vitamins & Minerals
Calcium
47 mg
Iron
3 mg
Vitamin A
1235 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
47 mcg
Vitamin B12
0 mcg
Vitamin C
33 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
61 mg
Manganese
1 mg
Phosphorus
247 mg
Selenium
20 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment