Brown Sugar-Glazed Pork With Warm Potato Salad Recipe

Recipe By Taste

Lick your plate clean with these deliciously sticky, brown sugar-glazed pork steaks served with warm potato salad.

4.3
21 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
Brown Sugar-Glazed Pork With Warm Potato Salad
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ingredients serve

Ingredients for Brown Sugar-Glazed Pork With Warm Potato Salad Recipe

  • 0.08 cup Brown sugar
  • 0.06 teaspoon Chilli Flakes
  • 1/2 teaspoon Smoked paprika
  • 0.13 teaspoon Ground cinnamon
  • 0.13 cup Olive oil
  • 2 Coles australian pork sirloin steaks
  • 100 gram 2 x coles australian baby potatoes with butter and parsley
  • 3/4 Middle bacon rashers, coarsely chopped
  • 3/4 Spring onions, thinly sliced
  • 0.06 cup Ranch Dressing
Nutrition
value
542
calories per serving
40 g Fat24 g Protein22 g Carbs4 g FiberOther

Current Totals

  • Fat
    40g
  • Protein
    24g
  • Carbs
    22g
  • Fiber
    4g

MacroNutrients

  • Carbs
    22g
  • Protein
    24g
  • Fiber
    4g

Fats

  • Fat
    40g

Vitamins & Minerals

  • Calcium
    104mg
  • Iron
    4mg
  • Vitamin A
    109mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    78mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    21mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    61mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste