Pork Belly Roast With Sweet And Sour Pumpkin Recipe
Recipe By Taste
This tangy sauce is also called agrodolce, which means sweet and sour in italian. I love the way it balances the pumpkin and cuts through the rich pork belly. -curtis stone.
Ingredients For Pork Belly Roast With Sweet And Sour Pumpkin Recipe
1 kilogram Coles australian pork belly roast
3 centimeter Thick wedges kent pumpkin
2 tablespoon Olive oil, plus more for drizzling
1 cup White wine vinegar
0.5 cup Caster sugar
0.25 cup Sultanas
1 Long red chilli, thinly sliced
Nutrition value
581
calories per serving
23 g Fat54 g Protein25 g Carbs< 1 g FiberOther
Current Totals
23 g Fat
54 g Protein
25 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
25 g
Protein
54 g
Fiber
0 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
33 mg
Iron
3 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
7 mg
Manganese
0 mg
Phosphorus
22 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
