Poached Chicken Salad Tarts Recipe

Ingredients For Poached Chicken Salad Tarts Recipe

• 24 Slices White Bread
• 60 milliliter Olive oil
• 1 Clove Garlic, Crushed
• 500 milliliter Verjuice or white wine
• 1 Bay leaf
• 1 teaspoon Black peppercorns
• 2 Chicken Breasts
• 80 gram Sour cream
• 2 tablespoon Pouring cream
• 1 tablespoon Wholegrain mustard
• 1 Eschalot, finely chopped
• 2 tablespoon Finely chopped basil
• 1.5 tablespoon Lemon juice
• 25 gram Walnuts, roasted, finely chopped
• 1 stalk Celery, Finely Chopped
• 0.5 cup Baby salad leaves