This stuffed pork chops recipe is inspired by the greek islands The pesto pork chops are also stuffed with pine nuts and feta, then are seasoned with oregano, garlic, and more for a super tasty white meat meal.
1 inch 4 pork loin chops or boneless pork loin chops, cut thick
1 teaspoon Freshly ground black pepper
1 teaspoon Dried oregano, crushed
0.25 teaspoon Crushed red pepper
0.25 teaspoon Dried thyme, crushed
2 Cloves garlic, minced
1 tablespoon Balsamic vinegar
Nutrition value
59
calories per serving
4 g Fat3 g Protein4 g Carbs1 g FiberOther
Current Totals
4 g Fat
3 g Protein
4 g Carbs
1 g Fiber
MacroNutrients
Carbs
4 g
Protein
3 g
Fiber
1 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
93 mg
Iron
1 mg
Vitamin A
25 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
1 mg
Phosphorus
65 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
