Stuffed Pork Chops Recipe
Recipe By Chef Dennis: Restaurant Style Recipes and Travel Adventures
Restaurant-style dishes like my stuffed pork chops are easy to make and delicious way to make any night a special night. Cooking isn't difficult its all about the techniques and the ingredients.
4
13 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Stuffed Pork Chops Recipe
- 6 ounce Pork chops 2 rib chops trimmed and split
- As required Sea salt and black pepper to taste
- 2 ounce Sausage meat
- 1/2 tablespoon Roasted red peppers diced
- 1/2 tablespoon Onions diced
- 1 cup Baby spinach washed
- 1/2 tablespoon Olive oil brush chops before grilling
- 1 cup Potato bread cut into cubes
- 1/4 cup Chicken stock add more if stuffing is dry
- 1 tablespoon Blue cheese crumbles
- 3 ounce Mushrooms sliced
- 1/2 tablespoon Olive oil
- 1/4 cup Marsala wine
- 1/4 cup Chicken stock
- 1/2 tablespoon Butter slightly soft
- 1/2 tablespoon Flour
Nutrition
value
value
959
calories per serving
53 g Fat57 g Protein52 g Carbs12 g FiberOther
Current Totals
- Fat53g
- Protein57g
- Carbs52g
- Fiber12g
MacroNutrients
- Carbs52g
- Protein57g
- Fiber12g
Fats
- Fat53g
Vitamins & Minerals
- Calcium273mg
- Iron8mg
- Vitamin A12078mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B314mg
- Vitamin B61mg
- Vitamin B9276mcg
- Vitamin B120mcg
- Vitamin C74mg
- Vitamin E5mg
- Copper1mcg
- Magnesium220mg
- Manganese2mg
- Phosphorus571mg
- Selenium48mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chef Dennis: Restaurant Style Recipes and Travel Adventures