Ingredients For Pesto Parmesan Baked Tomatoes Recipe
4 Medium tomatoes, halved
4 teaspoon Basil pesto, store bought or homemade
5 tablespoon Shredded parmesan cheese
Nutrition value
93
calories per serving
2 g Fat8 g Protein11 g Carbs3 g FiberOther
Current Totals
2 g Fat
8 g Protein
11 g Carbs
3 g Fiber
MacroNutrients
Carbs
11 g
Protein
8 g
Fiber
3 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
159 mg
Iron
1 mg
Vitamin A
1358 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
36 mcg
Vitamin B12
0 mcg
Vitamin C
41 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
30 mg
Manganese
0 mg
Phosphorus
149 mg
Selenium
7 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment