Broiled Parmesan And Swiss Tomatoes Recipe
Recipe By Taste Of Home
Planning to serve steak or tenderloin? These cheesy tomatoes make the ideal accompaniment. Plus, the recipe is simple to double for guests. Mary Price, Youngstown, Ohio.
3.9
20 Rating -
Rate
Vegdiet
10minstotal
10m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Broiled Parmesan And Swiss Tomatoes Recipe
- 1/2 Medium tomatoes, halved
- 1/2 tablespoon Plus 1/4 cup butter, divided
- 1 Green onions, chopped
- 3/4 tablespoon Dry Bread Crumbs
- 1/4 tablespoon Grated Parmesan Cheese
- 0.03 teaspoon Salt
- 0.03 teaspoon Garlic powder
- 0.06 cup Shredded swiss cheese
Nutrition
value
value
178
calories per serving
3 g Fat8 g Protein29 g Carbs4 g FiberOther
Current Totals
- Fat3g
- Protein8g
- Carbs29g
- Fiber4g
MacroNutrients
- Carbs29g
- Protein8g
- Fiber4g
Fats
- Fat3g
Vitamins & Minerals
- Calcium132mg
- Iron2mg
- Vitamin A674mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B972mcg
- Vitamin B12< 1mcg
- Vitamin C37mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium44mg
- Manganese< 1mg
- Phosphorus149mg
- Selenium8mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home