This bright green peruvian green sauce, known as aji verde, comes together quickly in the blender using fresh cilantro, mayonnaise, garlic, and jalapenos.
0.5 As required Cup reduced fat mayonnaise, or more
1 As required Drizzle extra virgin olive oil, or more
Nutrition value
197
calories per serving
5 g Fat18 g Protein16 g Carbs27 g FiberOther
Current Totals
5 g Fat
18 g Protein
16 g Carbs
27 g Fiber
MacroNutrients
Carbs
16 g
Protein
18 g
Fiber
27 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
797 mg
Iron
27 mg
Vitamin A
19072 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
270 mcg
Vitamin B12
0 mcg
Vitamin C
160 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
400 mg
Manganese
10 mg
Phosphorus
339 mg
Selenium
3 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment