Peppercorn-Crusted Standing Rib Roast With Roasted Vegetables Recipe

Prepare for oohs and ahhs when you place this roast on your holiday table. Although it looks difficult, its truly simple to prepareslather it with our herb butter the night before; then let your oven do the work. Our peppery roast will be the heart of your christmas eve meal. The crust of pepper, rosemary, sage, and thyme creates a flavorful, fragrant roast that pairs beautifully with warm, roasted root vegetables. This roast is the kind of main dish that memories are made of. Add a pour of sherry pan gravythe rich flavor of which belies the easy preparationand you have a beautiful meal worthy of any festive holiday table.