Pear slices, toasted walnuts, gorgonzola cheese, and wheat berries are tossed in a homemade raspberry vinaigrette creating a hearty salad perfect for the fall months.
Ingredients For Pear Walnut Wheat Berry Salad Recipe
7 cup Water
2 cup Wheat berries
0.5 cup Chopped walnuts
0.5 cup Canola oil
0.5 cup Raspberry wine vinegar
0.5 cup Raspberry Preserves
2 teaspoon Dijon mustard
0.25 teaspoon Dried oregano
0.25 teaspoon Ground black pepper
1 Firm pear, cored and diced
0.5 cup Crumbled Gorgonzola Cheese
0.5 cup Dried cranberries
Nutrition value
479
calories per serving
27 g Fat10 g Protein48 g Carbs4 g FiberOther
Current Totals
27 g Fat
10 g Protein
48 g Carbs
4 g Fiber
MacroNutrients
Carbs
48 g
Protein
10 g
Fiber
4 g
Fats
Fat
27 g
Vitamins & Minerals
Calcium
93 mg
Iron
2 mg
Vitamin A
45 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
31 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
6 mg
Copper
0 mcg
Magnesium
46 mg
Manganese
1 mg
Phosphorus
153 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.