Peanut Ginger Pasta Recipe

Name: Peanut Ginger Pasta Recipe
Total time: 30 min
Yield: 4
Cuisine: Italian

Recipe By Taste Of Home

To get that luscious taste of Thai cuisine, combine ginger, basil, lime and peanut butter in a sauce for linguine. It's so good, we've never had leftovers. Allil Binder, Spokane, Washington.

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30minstotal

15minsPrep

15minsCook

ingredients serves

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Ingredients For Peanut Ginger Pasta Recipe

2.5 teaspoon Grated Lime Zest
0.25 cup Lime juice
2 tablespoon Reduced Sodium Soy Sauce
2 teaspoon Water
1 teaspoon Sesame oil
0.33333333333333326 cup Creamy peanut butter
2.5 teaspoon Minced fresh gingerroot
2 Garlic cloves, minced
0.25 teaspoon Salt
0.25 teaspoon Pepper
8 ounce Uncooked whole wheat linguine
2 cup Small fresh broccoli florets
2 Medium carrots, grated
1 Medium sweet red pepper, julienned
2 Green onions, chopped
2 tablespoon Minced Fresh Basil

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Nutrition
value

326

calories per serving

3 g Fat11 g Protein60 g Carbs7 g FiberOther

Current Totals

3 g Fat
11 g Protein
60 g Carbs
7 g Fiber

MacroNutrients

Carbs
60 g
Protein
11 g
Fiber
7 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
126 mg
Iron
2 mg
Vitamin A
1103 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
97 mcg
Vitamin B12
0 mcg
Vitamin C
36 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
67 mg
Manganese
2 mg
Phosphorus
171 mg
Selenium
4 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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