Ginger Peanut Somen Noodles Recipe
Recipe By Martha Stewart-2
Somen are thin japanese noodles made from wheat flour; they're available in the asian section of many grocery stores. vermicelli or thin spaghetti can be used instead.
3.5
13 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
25m.total
10m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Ginger Peanut Somen Noodles Recipe
- 2 ounce One package somen noodles
- 3/4 tablespoon Freshly grated ginger
- 1/4 Grated zest lime
- 3/4 tablespoon Freshly squeezed lime juice
- 3/4 tablespoon Rice wine vinegar
- 0.13 teaspoon Coarse salt
- 0.06 teaspoon Freshly ground pepper
- 0.13 cup Extra virgin olive oil
- 0.13 cup Thinly sliced scallions, plus more for garnish
- 0.13 cup Chopped roasted peanuts, plus more for garnish
Nutrition
value
value
546
calories per serving
33 g Fat5 g Protein57 g Carbs2 g FiberOther
Current Totals
- Fat33g
- Protein5g
- Carbs57g
- Fiber2g
MacroNutrients
- Carbs57g
- Protein5g
- Fiber2g
Fats
- Fat33g
Vitamins & Minerals
- Calcium34mg
- Iron2mg
- Vitamin A20mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B919mcg
- Vitamin B120mcg
- Vitamin C17mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium26mg
- Manganese< 1mg
- Phosphorus118mg
- Selenium9mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Martha Stewart-2