Pav Bhaji (Home Made Buns) Recipe

Ingredients For Pav Bhaji (Home Made Buns) Recipe

• 1 cup For the Bhaji boiled cauliflower
• 0.5 cup boiled cabbage
• 0.5 cup boiled green peas
• 1 boiled and chopped Carrot
• 1 large onion, finely chopped
• 4 medium size tomatoes, chopped
• As required Salt
• 4 boiled potatoes, cubed
• 2 teaspoon pav Bhaji masala
• 2 teaspoon garlic green chilli paste
• 0.5 cup finely chopped capsicum
• 1 teaspoon red chilli powder
• 0.25 teaspoon Haldi
• Green coriander leaves, to garnish
• lemon wedges, to serve
• onion slices, to serve
• Water, as needed
• 2 tablespoon Oil
• For the Buns
• 2 cup maida
• 2 cup whole wheat flour
• As required Salt
• 1.5 teaspoon Sugar
• 1.5 teaspoon active dry yeast
• 2 cup Milk
• Oil/ butter to brush the buns
• 3 tablespoon butter to toast the buns and add to the Bhaji