STEP 1.Take a bowl, add gramflour, asafoetida, ginger chilli paste, chilli powder, grated jaggery, tamarind water and salt. Mix well with water and make a smooth mixture. Keep aside.
STEP 1. Take the arabic leaf and keep it on a dry surface, remove the thick stem on top using your knife.
STEP 2.Using a wet muslim cloth clean the arabic leaves. Place an arabic leaf and spread a little bit of gram flour on it evenly.
STEP 3.Fold leaves from both sides. Roll it tightly from end to end and other and keep a little gram flour mixture. Finally seal the other end using flour.
STEP 4.Place the rolls on a steamer and cook for 20-25 minutes or until they set firm. Set aside for 2 minutes
STEP 5.Once cooled cut them into slices and keep aside.
STEP 6.Heat some oil again add mustard seeds, see them crackle add sesame seeds, asafoetida and fry for a few seconds. Add patra pieces, toss gently and cook on medium flame.
STEP 7.Garnish with coconut and coriander
Nutrition value
243
calories per serving
7 g Fat13 g Protein31 g Carbs20 g FiberOther
Current Totals
7 g Fat
13 g Protein
31 g Carbs
20 g Fiber
MacroNutrients
Carbs
31 g
Protein
13 g
Fiber
20 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
367 mg
Iron
7 mg
Vitamin A
627 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
177 mcg
Vitamin B12
0 mcg
Vitamin C
62 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
152 mg
Manganese
2 mg
Phosphorus
242 mg
Selenium
7 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
