Ingredients For Pastrami and Pickle Sandwich Recipe
1 cup White vinegar
1 cup Sugar
Coarse salt and pepper
2 Kirby cucumbers, thinly sliced lengthwise
8 Slices rye bread
3 tablespoon Grainy mustard
1.5 pound Sliced pastrami
8 Slices swiss
4 teaspoon Mayonnaise
Nutrition value
433
calories per serving
14 g Fat35 g Protein38 g Carbs3 g FiberOther
Current Totals
14 g Fat
35 g Protein
38 g Carbs
3 g Fiber
MacroNutrients
Carbs
38 g
Protein
35 g
Fiber
3 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
57 mg
Iron
5 mg
Vitamin A
270 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
0 mg
Vitamin B9
51 mcg
Vitamin B12
2 mcg
Vitamin C
67 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
53 mg
Manganese
0 mg
Phosphorus
313 mg
Selenium
22 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment