Pickled Beet Sandwiches Recipe

Name: Pickled Beet Sandwiches Recipe
Total time: 20 min
Yield: 4
Cuisine: Mediterranean

Recipe By Better Homes and Gardens

Transform this salad bar staple into our crunchy take on a BLT.

16 Rating -

Rate

Non Vegdiet

20minstotal

20minsPrep

20m.total

20m.Prep

plan

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Ingredients for Pickled Beet Sandwiches Recipe

3/4 ounce Thinly sliced prosciutto
0.06 cup Mayonnaise
2 Slices hearty wheat bread, toasted
4 ounce 1 jar pickled beets, drained and sliced
1/2 cup Watercress
0.38 cup Potato chips, coarsely crushed

Nutrition
value

110

calories per serving

< 1 g Fat4 g Protein21 g Carbs6 g FiberOther

Current Totals

Fat
< 1g
Protein
4g
Carbs
21g
Fiber
6g

MacroNutrients

Carbs
21g
Protein
4g
Fiber
6g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
125mg
Iron
1mg
Vitamin A
3155mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
126mcg
Vitamin B12
0mcg
Vitamin C
48mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
63mg
Manganese
< 1mg
Phosphorus
110mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Homes and Gardens