Ingredients For Pasta With Pancetta And Vodka Sauce Recipe
16 ounce Pasta
0.25 pound Pancetta, medium diced
0.33000000000000007 cup Vodka
1.5 cup Prepared marinara sauce, store bought or homemade
0.5 cup Heavy whipping cream
Parmesan cheese, for serving
Nutrition value
1050
calories per serving
35 g Fat21 g Protein151 g Carbs5 g FiberOther
Current Totals
35 g Fat
21 g Protein
151 g Carbs
5 g Fiber
MacroNutrients
Carbs
151 g
Protein
21 g
Fiber
5 g
Fats
Fat
35 g
Vitamins & Minerals
Calcium
73 mg
Iron
6 mg
Vitamin A
98 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
0 mg
Vitamin B9
60 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
2 mg
Copper
73 mcg
Magnesium
75 mg
Manganese
0 mg
Phosphorus
320 mg
Selenium
83 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment