Pasta With Fennel And Onions Recipe

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Fennel and linguine are served in a white wine sauce topped with plenty of freshly shaved parmesan cheese in this quick italian recipe.

4.4
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Vegdiet
40minstotal
20minsPrep
20minsCook

ingredients serves

8
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Ingredients For Pasta With Fennel And Onions Recipe

Nutrition
value
422
calories per serving
27 g Fat11 g Protein39 g Carbs24 g FiberOther

Current Totals

  • 27 g Fat
  • 11 g Protein
  • 39 g Carbs
  • 24 g Fiber

MacroNutrients

  • Carbs
    39 g
  • Protein
    11 g
  • Fiber
    24 g

Fats

  • Fat
    27 g

Vitamins & Minerals

  • Calcium
    710 mg
  • Iron
    11 mg
  • Vitamin A
    8 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    13 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    16 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    245 mg
  • Manganese
    4 mg
  • Phosphorus
    330 mg
  • Selenium
    1 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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