Pasta With Fennel And Onions Recipe

Name: Pasta With Fennel And Onions Recipe
Total time: 40 min
Yield: 8
Cuisine: Italian

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Fennel and linguine are served in a white wine sauce topped with plenty of freshly shaved parmesan cheese in this quick italian recipe.

4.4

23 Rating -

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Vegdiet

40minstotal

20minsPrep

20minsCook

40m.total

20m.Prep

20m.Cook

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Ingredients for Pasta With Fennel And Onions Recipe

1/4 Large fennel bulbs
1/4 Onions
0.06 cup Extra-virgin olive oil
0.13 cup White wine
0.13 Package linguine pasta
0.03 inch 4 roma tomatoes, seeded and cut into - dice
1/4 Lemons, juiced
0.03 cup Pine Nuts

Nutrition
value

422

calories per serving

27 g Fat11 g Protein39 g Carbs24 g FiberOther

Current Totals

Fat
27g
Protein
11g
Carbs
39g
Fiber
24g

MacroNutrients

Carbs
39g
Protein
11g
Fiber
24g

Fats

Fat
27g

Vitamins & Minerals

Calcium
710mg
Iron
11mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
245mg
Manganese
4mg
Phosphorus
330mg
Selenium
< 1mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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