Italian twist on roasted brussels sprouts, tossed in olive oil with parsley, salt, and garlic powder, and then roasted with shaved parmesan cheese on top.
Ingredients For Parmesan Roasted Brussels Sprouts Recipe
2 pound Brussels Sprouts
3 tablespoon Olive oil
2 tablespoon Dried Parsley
1.5 teaspoon Garlic powder
Salt
0.33000000000000007 cup Shaved parmesan cheese
Nutrition value
255
calories per serving
12 g Fat16 g Protein19 g Carbs10 g FiberOther
Current Totals
12 g Fat
16 g Protein
19 g Carbs
10 g Fiber
MacroNutrients
Carbs
19 g
Protein
16 g
Fiber
10 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
267 mg
Iron
5 mg
Vitamin A
1008 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
212 mcg
Vitamin B12
0 mcg
Vitamin C
212 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
85 mg
Manganese
1 mg
Phosphorus
340 mg
Selenium
12 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
