Papaya Halwa Recipe

Recipe By Slurrp

Papaya Halwa is a delicious and unique Indian dessert made with ripe papaya, ghee, sugar, and aromatic spices. The ripe papaya is grated and cooked with ghee until it turns soft and releases its natural sweetness. The addition of cardamom and saffron enhances the flavor and aroma of the halwa. This dessert is perfect for special occasions or as a sweet treat after a meal.

4.9
24 Rating - Rate
Vegdiet
55minstotal
15minsPrep
40minsCook

ingredients serves

Ingredients For Papaya Halwa Recipe

Directions : Papaya Halwa Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
471
calories per serving
33 g Fat6 g Protein37 g Carbs10 g FiberOther

Current Totals

  • 33 g Fat
  • 6 g Protein
  • 37 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    37 g
  • Protein
    6 g
  • Fiber
    10 g

Fats

  • Fat
    33 g

Vitamins & Minerals

  • Calcium
    117 mg
  • Iron
    2 mg
  • Vitamin A
    554 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    117 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    70 mg
  • Vitamin E
    7 mg
  • Copper
    0 mcg
  • Magnesium
    101 mg
  • Manganese
    1 mg
  • Phosphorus
    166 mg
  • Selenium
    8 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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