This extremely delicious recipe is basically a fusion recipe between our own paneer butter masala and a very famous bread. An english bread filled with a very indian dish and it tastes just awesome. Perfect for kids lunchbox, birthday parties etc.
Ingredients For Paneer Butter Masala Stuffed Bread Wreath Recipe
2 cup All purpose flour
1 teaspoon Yeast
1 teaspoon sugar tsp
0.25 cup Warm water
0.25 cup Warm Milk
3 teaspoon Butter
More flour for dusting
FOR PANEER butter MASALA
200 paneer gram
3 tablespoon cashew paste
0.25 cup cream
1 teaspoon ginger garlic paste
0.5 cup Tomato Puree
1 teaspoon Garam masala pwd
As required Salt
0.25 teaspoon turmeric pwd
0.5 teaspoon Kasmiri Red chili pwd
0.5 teaspoon Sugar
1 tablespoon Butter
2 tablespoon Oil
1 teaspoon Kasouri methi
0.5 cup Grated Cheese
Nutrition value
203
calories per serving
16 g Fat7 g Protein9 g Carbs2 g FiberOther
Current Totals
16 g Fat
7 g Protein
9 g Carbs
2 g Fiber
MacroNutrients
Carbs
9 g
Protein
7 g
Fiber
2 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
122 mg
Iron
1 mg
Vitamin A
280 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
29 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
46 mg
Manganese
0 mg
Phosphorus
140 mg
Selenium
7 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
