Butter Paneer Masala Recipe

Recipe By Bawarchi

Butter Paneer Masala is a delicious Indian recipe served as a Curries.

3.6
26 Rating -
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30minstotal
30m.total
Butter Paneer Masala
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Ingredients for Butter Paneer Masala Recipe

  • 100 gram Paneer
  • 1 medium sized tomatoes
  • 1/2 cup pudina
  • 1 bunch fresh methi
  • 1.50 Onions
  • 1 gram Cashews
  • 1/2 teaspoon ginger garlic paste
  • 2 red chillies
  • 1/2 teaspoon turmeric powder
  • 1 teaspoon coriander leaves, chopped
  • 1/2 teaspoon garam masala
  • As required Salt
  • As required red colour
  • 1/4 stick Butter
  • 1 tablespoon Oil
Nutrition
value
671
calories per serving
33 g Fat39 g Protein52 g Carbs25 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    39g
  • Carbs
    52g
  • Fiber
    25g

MacroNutrients

  • Carbs
    52g
  • Protein
    39g
  • Fiber
    25g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    1402mg
  • Iron
    25mg
  • Vitamin A
    28077mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    2mg
  • Vitamin B9
    466mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    228mg
  • Vitamin E
    3mg
  • Copper
    1mcg
  • Magnesium
    346mg
  • Manganese
    4mg
  • Phosphorus
    663mg
  • Selenium
    40mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi