Creamy Pan Seared Salmon with Tomatoes and Spinach Recipe

Ingredients For Creamy Pan Seared Salmon with Tomatoes and Spinach Recipe

• 2 tablespoon Garlic flavored olive oil
• 4 Skin on salmon fillets
• As required Salt and fresh ground black pepper to taste
• 1 tablespoon Butter
• 3 Cloves garlic minced
• 2 cup Halved cherry tomatoes
• 1 Bag baby spinach
• 0.5 cup Low fat evaporated milk
• 0.25 cup Grated parmesan cheese
• 2 tablespoon Chopped fresh basil
• 1 tablespoon Chopped fresh parsley