Pan seared rosemary veal chop is a simple recipe. This veal chop recipe is pan-seared with rosemary. If you need a romantic dinner recipe then these veal chops are perfect
Ingredients For Pan Seared Rosemary Veal Chop Recipe
2 Veal chops
2 Cloves garlic, finely chopped
1 tablespoon Fresh rosemary, finely chopped
2 tablespoon Olive oil
0.5 cup White wine
0.33000000000000007 cup Chicken stock
Nutrition value
258
calories per serving
18 g Fat5 g Protein10 g Carbs4 g FiberOther
Current Totals
18 g Fat
5 g Protein
10 g Carbs
4 g Fiber
MacroNutrients
Carbs
10 g
Protein
5 g
Fiber
4 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
112 mg
Iron
3 mg
Vitamin A
13 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
34 mg
Manganese
2 mg
Phosphorus
57 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
