Ingredients For Orange Hazelnut Crusted Lamb Leg With Tomato Bread Salad Recipe
2 Oranges
150 gram Whole hazelnuts
2 teaspoon Ground Cumin
0.25 cup Olive oil
2.5 kilogram Coles australian lamb whole leg roast
300 gram 1/2 coles bakery rustic baguette, cut into 1cm thick slices
4 Roma tomatoes, cut into thin wedges
100 gram Coles australian fetta, crumbled
Nutrition value
678
calories per serving
36 g Fat76 g Protein13 g Carbs4 g FiberOther
Current Totals
36 g Fat
76 g Protein
13 g Carbs
4 g Fiber
MacroNutrients
Carbs
13 g
Protein
76 g
Fiber
4 g
Fats
Fat
36 g
Vitamins & Minerals
Calcium
76 mg
Iron
5 mg
Vitamin A
950 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
20 mg
Vitamin B6
0 mg
Vitamin B9
56 mcg
Vitamin B12
3 mcg
Vitamin C
41 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
128 mg
Manganese
1 mg
Phosphorus
627 mg
Selenium
33 mcg
Zinc
10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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