Ingredients For Orange Balsamic Glazed Salmon Recipe
0.75 cup Marie's balsamic vinaigrette, divided
0.5 teaspoon Freshly ground black pepper
2 tablespoon Honey
2 teaspoon Orange liqueur
1 Large Navel Orange
4 Salmon Fillets
As required Sea salt
1 Package spring salad greens
1 inch Pound slender asparagus lightly steamed, chilled, and cut on the diagonal into 2 s
1 Small fennel bulb, stalks and core removed, thinly sliced
Nutrition value
229
calories per serving
9 g Fat10 g Protein35 g Carbs23 g FiberOther
Current Totals
9 g Fat
10 g Protein
35 g Carbs
23 g Fiber
MacroNutrients
Carbs
35 g
Protein
10 g
Fiber
23 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
779 mg
Iron
15 mg
Vitamin A
7 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
4 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
236 mg
Manganese
4 mg
Phosphorus
337 mg
Selenium
3 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment