Salmon with Balsamic-Honey Glaze Recipe

Recipe By Taste Of Home

Look no further—you’ve just found the first, last and only way you’ll ever want to fix salmon again. The sweet and tangy flavors blend beautifully in this easy-to-remember recipe. —Mary Lou Timpson, Centennial Park, Arizona.

3.9
15 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Salmon with Balsamic-Honey Glaze
plan
Bookmark

ingredients serve

Ingredients for Salmon with Balsamic-Honey Glaze Recipe

  • 0.06 cup Balsamic vinegar
  • 1/4 tablespoon White wine or chicken broth
  • 1/4 tablespoon Dijon mustard
  • 1/4 tablespoon Honey
  • 0.63 Garlic cloves, minced
  • 0.13 tablespoon Olive oil
  • 1 Salmon Fillets
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 0.13 tablespoon Minced fresh oregano
Nutrition
value
44
calories per serving
2 g Fat2 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    2g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    85mg
  • Iron
    3mg
  • Vitamin A
    93mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    1mg
  • Phosphorus
    36mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home