When we have guests, they lobby for my famous enchiladas. I usually make a meatless version, but feel free to add cooked chicken. Anthony Bolton, Bellevue, Nebraska.
Ingredients For Onion & Green Chile Enchiladas Recipe
2 tablespoon Butter
3 Large onions, sliced
2 cup Shredded cheddar cheese, divided
1 cup Sour cream
0.33333333333333326 cup Salsa
2 tablespoon Reduced sodium taco seasoning
12 Flour Tortillas
2 can Green Enchilada Sauce
Minced fresh cilantro, optional
Nutrition value
184
calories per serving
9 g Fat15 g Protein10 g Carbs1 g FiberOther
Current Totals
9 g Fat
15 g Protein
10 g Carbs
1 g Fiber
MacroNutrients
Carbs
10 g
Protein
15 g
Fiber
1 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
470 mg
Iron
0 mg
Vitamin A
76 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
1 mcg
Vitamin C
9 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
31 mg
Manganese
0 mg
Phosphorus
324 mg
Selenium
9 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
