Cheese Enchiladas Recipe

Recipe By Julie Blanner

These cheese enchiladas are so easy and restaurant worthy. Wholesome and authentic, the creamy cheese and zesty sauce combine for a flavor explosion the whole family will love

4.4
21 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Cheese Enchiladas
plan
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ingredients serve

Ingredients for Cheese Enchiladas Recipe

  • 0.69 cup Enchilada sauce
  • 1.25 cup Cheese freshly shredded
  • 2 8" flour tortillas
Nutrition
value
484
calories per serving
28 g Fat35 g Protein23 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    35g
  • Carbs
    23g
  • Fiber
    0g

MacroNutrients

  • Carbs
    23g
  • Protein
    35g
  • Fiber
    0g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    893mg
  • Iron
    2mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    175mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    < 1mg
  • Phosphorus
    619mg
  • Selenium
    43mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Julie Blanner