Nothing is better than a skillet piled high with saucy meat, flour tortillas, and gooey cheese. This one-skillet ground beef enchilada casserole is perfect for family dinner
Ingredients For One-Skillet Ground Beef Enchilada Casserole Recipe
1 pound Ground Beef
1 Package Taco Seasoning
1 cup Yellow onion , chopped
1 cup Cremini mushrooms , diced
2 cup Red Enchilada Sauce
1 ounce 15 can pinto beans , drained but not rinsed
3 cup Cheddar Cheese
0.5 cup Cotija cheese , crumbled
5 Flour Tortillas
Cilantro , minced for garnish
Nutrition value
477
calories per serving
27 g Fat44 g Protein13 g Carbs11 g FiberOther
Current Totals
27 g Fat
44 g Protein
13 g Carbs
11 g Fiber
MacroNutrients
Carbs
13 g
Protein
44 g
Fiber
11 g
Fats
Fat
27 g
Vitamins & Minerals
Calcium
754 mg
Iron
5 mg
Vitamin A
288 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
51 mcg
Vitamin B12
1 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
99 mg
Manganese
0 mg
Phosphorus
818 mg
Selenium
24 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
