Beef Enchilada Casserole Recipe
Recipe By 12 Tomatoes
This isnt our first enchilada casserole and it probably wont be our last, but it is one that im particularly fond of thanks to how beefy, saucy, and cheesy it is. Its comfort food through and through, and its the kind thats easy to whip up on any hectic weeknight since theres very little prep work to worry about the oven does most of the work for you and you still get to sit down to a hearty, zesty, and delicious dinner.
3.7
18 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beef Enchilada Casserole Recipe
- 0.33 pound Lean ground beef
- 0.17 Small yellow onion, diced
- 1/25 cup Taco seasoning
- 0.33 cup Enchilada sauce
- 1.33 inch 6 flour tortillas
- 1/2 cup Cheddar cheese, grated
- As required Fresh cilantro, chopped, for serving
Nutrition
value
value
539
calories per serving
36 g Fat52 g Protein2 g Carbs1 g FiberOther
Current Totals
- Fat36g
- Protein52g
- Carbs2g
- Fiber1g
MacroNutrients
- Carbs2g
- Protein52g
- Fiber1g
Fats
- Fat36g
Vitamins & Minerals
- Calcium696mg
- Iron4mg
- Vitamin A285mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B941mcg
- Vitamin B12< 1mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium76mg
- Manganese< 1mg
- Phosphorus748mg
- Selenium30mcg
- Zinc10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By 12 Tomatoes