Mushroom Ragu With Pasta Recipe

Ingredients For Mushroom Ragu With Pasta Recipe

• 1 pound 450g mixed mushrooms
• 2 tablespoon Unsalted butter
• 1 tablespoon Vegetable oil
• 1 piece Onion chopped into smal es
• 1 Red bell pepper de seeded and chopped
• 1 stick Celery chopped into small pieces
• 2 Cloves garlic peeled and minced
• 0.25 cup 60ml red wine
• 14 ounce 2 400g tins chopped tomatoes
• 1.5 cup 360ml hot vegetable stock
• 1 teaspoon Sugar
• 1 tablespoon Dried thyme
• 1 teaspoon Dried oregano
• 0.5 teaspoon Salt
• 0.5 teaspoon Black pepper
• 2 tablespoon Tomato puree tomato paste if you're in the us
• 8 ounce 225g rigatoni pasta
• 2 tablespoon Grated italian style vegetarian hard cheese
• bunch Small bunch fresh parsley roughly chopped