Creamy Pasta With Mushrooms & Chives Recipe

Recipe By Slurrp

This creamy pasta dish is a perfect combination of earthy mushrooms and fresh chives. The sauce is rich and velvety, coating each strand of pasta with its lusciousness. The mushrooms add a meaty texture and depth of flavor, while the chives bring a hint of freshness. It's a simple yet elegant dish that will satisfy your cravings for comfort food.

28 Rating -
Creamy Pasta With Mushrooms & Chives

ingredients serve

Ingredients for Creamy Pasta With Mushrooms & Chives Recipe

  • 1.33 ounce Pasta
  • 0.33 tablespoon Olive Oil
  • 1.33 ounce Mushrooms, Sliced
  • 0.33 cloves Cloves Of Garlic, Minced
  • 0.33 tablespoon Butter
  • 0.33 tablespoon All Purpose Flour
  • 0.33 cup Milk
  • 0.17 cup Grated Parmesan Cheese
  • As required Salt And Pepper To Taste
  • 0.33 tablespoon Chopped Chives

Directions: Creamy Pasta With Mushrooms & Chives Recipe

Cooking Directions

  • STEP 1.Cook the pasta according to package instructions until al dente.
  • STEP 2.In a large skillet, heat olive oil over medium heat. Add the mushrooms and cook until they release their moisture and turn golden brown.
  • STEP 3.Add the garlic and cook for another minute until fragrant.
  • STEP 4.In a separate saucepan, melt the butter over medium heat. Whisk in the flour to create a roux.
  • STEP 5.Slowly pour in the milk while whisking continuously to avoid lumps. Cook until the sauce thickens.
  • STEP 6.Stir in the grated Parmesan cheese until melted and smooth. Season with salt and pepper to taste.
  • STEP 7.Add the cooked pasta and mushrooms to the sauce, tossing to coat evenly.
  • STEP 8.Garnish with chopped chives and serve hot.

Cooking Tips

  • Use a mix of different mushrooms for a more complex flavor.
  • Add a splash of white wine to the mushroom mixture for extra depth.
  • For a lighter version, you can substitute half of the milk with chicken or vegetable broth.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the pasta in a skillet with a splash of milk or cream to restore its creaminess.
  • Serve the creamy pasta with a side of garlic bread and a fresh green salad for a complete meal.
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp