Ingredients For One-Pan Spinach Artichoke Pasta Recipe
1 tablespoon Butter
2 Cloves Garlic, Minced
0.25 teaspoon Crushed Red Pepper
4 cup Low sodium chicken broth
2 cup Heavy cream
1 pound Penne pasta
1 teaspoon Kosher salt
0.25 teaspoon Ground black pepper
4 ounce Cream cheese softened
1 cup Grated Parmesan Cheese
4 cup Spinach leaves, chopped
6 ounce Marinated artichokes, drained and chopped
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
