Spinach Artichoke Dip Pasta With Chicken Recipe

Recipe By Just A Taste

Add a tasty twist to a classic dip with this family favorite recipe for easy, cheesy spinach artichoke dip pasta with chicken.

4.7
12 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Spinach Artichoke Dip Pasta With Chicken
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ingredients serve

Ingredients for Spinach Artichoke Dip Pasta With Chicken Recipe

  • 0.08 pound Pasta, such as medium shells or rigatoni
  • 1/25 cup Sour cream
  • 0.17 can Cooked or marinated artichoke hearts, diced
  • 0.33 cup Cooked, diced chicken
  • 0.08 cup Sliced sundried tomatoes, drained
  • 1/25 cup Unsalted butter
  • 0.17 pound Fresh spinach
  • 1/25 cup All purpose flour
  • 0.33 cup Whole milk
  • 0.17 teaspoon Garlic powder
  • 0.17 teaspoon Pepper
  • 0.08 Package cream cheese, cubed
  • 0.17 cup Grated Parmesan
  • 0.17 cup Shredded Sharp White Cheddar Cheese
Nutrition
value
693
calories per serving
37 g Fat46 g Protein43 g Carbs3 g FiberOther

Current Totals

  • Fat
    37g
  • Protein
    46g
  • Carbs
    43g
  • Fiber
    3g

MacroNutrients

  • Carbs
    43g
  • Protein
    46g
  • Fiber
    3g

Fats

  • Fat
    37g

Vitamins & Minerals

  • Calcium
    488mg
  • Iron
    5mg
  • Vitamin A
    2270mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    65mg
  • Vitamin B9
    1102mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    27mg
  • Vitamin E
    4mg
  • Copper
    488mcg
  • Magnesium
    141mg
  • Manganese
    < 1mg
  • Phosphorus
    701mg
  • Selenium
    82mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Just A Taste