One Pan Orange Rosemary Steak and Sweet Potatoes Recipe

Ingredients For One Pan Orange Rosemary Steak and Sweet Potatoes Recipe

• 2 tablespoon Butter, divided
• 2 tablespoon Olive oil, divided
• 1 Large sweet potato, peeled and cut into 1 in cubes
• As required Salt and pepper to taste
• 1 Bottom round steak, fat trimmed
• 2 Cloves garlic, minced
• 0.5 cup Freshly squeezed orange juice
• 1 tablespoon Honey
• 1 tablespoon Dijon mustard
• 2 tablespoon Minced fresh rosemary
• Extra orange wedges for serving, optional